Fish (Tacos) for Friday
Even if you're NOT an observer of no-meat-on Fridays during Lent, now's the perfect time to cook fish, especially on Friday. At the end of the week, the markets are full of fish, resulting in three bonuses: greater variety, lower prices and more turnover, hence fresher fish.See below for a great way to glorify fish tacos from Todd English's Cooking in Everyday English. Don't be scared off by