Fish (Tacos) for Friday

Even if you're NOT an observer of no-meat-on Fridays during Lent, now's the perfect time to cook fish, especially on Friday.  At the end of the week, the markets are full of fish, resulting in three bonuses:  greater variety, lower prices and more turnover, hence fresher fish.See below for a great way to glorify fish tacos from Todd English's Cooking in Everyday English.   Don't be scared off by