Showing posts with label Easter. Show all posts
Showing posts with label Easter. Show all posts

It's Time for My Easter Nests

It's that time of year to make my favorite Easter treats.
 ( reposting from last Easter)




These nests are so easy to make and taste great!





You'll need a 1/4 cup of butter, a bag of chow mein noodles and a bag of marshmallows.  





Melt 1/4 cup of butter and 2 cups of marshmallows on the stove for about 6-8 minutes, stirring occasionally.  Once the marshmallows are melted, turn the heat off and add 4 cups of chow mein noodles.  Mix thoroughly.









Use a really clean muffin tin.  Rub butter in each spot.




Put a bit of the mixture in each spot.   Use butter on your clean hands too so you can push the mixture around to create the nest.  This recipe makes about 15 nests.  If you want to make more, buy two bags of chow mein noodles for each bag of marshmallows.


Put them in the freezer for a couple of hours, then carefully remove the nests with a butter knife.






I put some parchment paper down, then put the nests on that.  





Add M&M's, Robin's Eggs or jelly beans as the 'eggs' and you're done!



Thanks for your visit!

Pam


Are you interested in refinancing? Please visit HARP Refinance:




I am linking to the following parties:






UndertheTableandDreaming

Super Easy Easter Nests and a Winner!

I love making these nests for Easter.  Everyone looks forward to them and they are so easy to make!







2 cups Mini Marshmallows
1/4 cup Butter
4 cups of Chow Mein Noodles
Jelly Beans, M&M's or Robin's Eggs to fill

--This recipe makes about 12 nests.  If you want to make more, buy two bags of Chow Mein Noodles.  You'll have plenty of Marshmallows with one bag.


In 2 quart saucepan, melt the butter and marshmallows.  Stir until smooth.  Take off of heat and immediately add chow mein noodles.  Stir until coated with marshmallow/butter mixture. 



Use a very clean 12 count cupcake pan.  Rub butter in all cups.

 Put butter on your hands.  Spoon the coated chow mein noodles in each cup, then use your hands to form it into  little nests. 



Put the cupcake pan in freezer for an hour or so (or even overnight).  To pop each nest out, I usually use a butter knife to gently pry it out.   I use parchment paper or wax paper between the plate and the nests so they don't stick.   Fill with candy and enjoy!



Sometimes I find the candies on the plate and the nests have all been eaten!  They are delicious.   

Thank you to everyone who entered my first giveaway!  The winner is:  Grammy Goodwill. Congratulations!

Thanks for your visit!

Pam

I am linking to the following parties:

Under the Table and Dreaming's Sunday Showcase
Remodelaholic's Recipe Link Party
Debbiedoo's Newbie Party
The DIY Show Off's Project Parade
Homemaker on a Dime's Blog Hop
Between Naps on the Porch Met Monday
Dittle Dattle's Amaze Me Monday
The Stories of A to Z's Tutorial and Tips Tuesday
At the Picket Fence's Sister Saturday Easter Party
Funky Junk Interior's Best of Easter Special